How are Frosted Wine Bottles Made?

July 01, 2021

Frosted wine bottles are glass colored glaze powder adhered to a certain size area on the product glass. The glass bottle factory is baked at a high temperature of 580~600 ℃, so that the glass colored glaze coating is condensed on the surface of the glass, and it appears A decoration method for the different colors of the glass body. Adhesive glass color glaze powder can be applied with a brush or a rubber roller. After silk screen processing, the floor space pattern with frosted surface can be obtained. The method is to silk-print a layer of patterns made of flux inhibitor on the surface of the glass product.

After the printed patterns are air-dried, stop the frosting process. Then after high-temperature baking, the frosted surface without patterns is melted on the glass surface, and the center of the silk-screened pattern cannot be fused on the glass surface due to the effect of the flux inhibitor. After baking, the transparent pattern of the floor space appears through the translucent sand surface, forming a special decorative effect. Frosted screen printing flux inhibitor, composed of iron oxide, talcum powder, clay, etc., ground with a ball mill, fineness of 350 mesh, blended with a binder before screen printing, the above article is the frosting wine summarized by the glass bottle manufacturer Bottle production technology, I hope it will be helpful to our friends.